{"id":14247,"date":"2026-04-03T16:59:05","date_gmt":"2026-04-03T07:59:05","guid":{"rendered":"https:\/\/gastro-geopoli.com\/gastro\/?page_id=14247"},"modified":"2026-04-03T17:20:04","modified_gmt":"2026-04-03T08:20:04","slug":"task8-en","status":"publish","type":"page","link":"https:\/\/gastro-geopoli.com\/gastro\/en\/project-en\/task8-en","title":{"rendered":"Research and Development Initiatives-8"},"content":{"rendered":"\n
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Spatial Design for Fostering Co-Creative Regional Communities<\/h3>\n<\/div>\n<\/div>\n<\/div><\/div>\n\n\n\n

Food-related spaces are generally categorized into production, processing, distribution, and consumption, but factors such as the globalization of food and climate change have dramatically altered their nature. Each region\u2019s \u201cfood space\u201d has been uniquely shaped by geographical, historical, and cultural factors. Whereas these spaces were originally linked as part of a continuous context, they have now become separated \u2013 resulting in a \u201cfragmentation of knowledge\u201d where consumers do not know the production sites, a \u201cfragmentation of industrial activities\u201d where producers, processors, and service providers do not share environmental or regional information, and a \u201cfragmentation of community\u201d where people who share information and act together are dispersed. Ensuring important food resources for people, and recognizing that the environments which produce food are changing significantly with shifts in the natural environment, it is now an urgent task to reconsider how we produce and consume food in ways that adapt to climate change. Therefore, focusing on the concept of \u201cfoodscape\u201d (a key term in recent food culture research), we will record, analyze, and evaluate food and its material environments from past to present, and, through spatial designs that aim to eliminate these fragmentations and forge new connections, facilitate community building and create a new foodscape based on the concept of Gastronomy Geopolitics.<\/p>\n\n\n\n

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Kasane YUASA<\/a><\/p>\n\n\n\n

Research Task Leader<\/strong><\/p>\n\n\n\n

Assistant Professor, Department of Architecture, Graduate School of Science and Engineering, Chiba University<\/p>\n\n\n\n

My research focuses on architectural planning, landscape planning, and the management of public facilities and spaces.
I primarily engage in research and practice concerning public space management for community development centered on social inclusion.<\/p>\n<\/div>\n<\/div>\n<\/div><\/div>\n\n\n\n

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